New Release Wines

Established in 1570, and now owned by Australians of Glenda and Frank Kalyk, Château Picoron is a boutique vineyard, set high on the slopes of the famous St Emilion limestone plateau. They have only 5 ha under vine and produce a few thousand cases of wine each year. A great accompaniment with red meat dishes or char-grilled vegetables.

Claude Vialade, the founder of Domaines Auriol has four vineyards in Corbières - Languedoc-Roussillon on the Mediterranean coastline. Pale salmon pink, the 2018 Ciceron Pays D'Oc Rosé was made entirely from Syrah. Dry, fine tannins, a hint of complexity and good length - an ideal Summer wine.

Take your mind back to a warm French country village restaurant, Mama fussing over you, whilst you enjoy a Bordeaux red alongside your cassoulet d'agneau. Sourced from 25-year-old vines located on the south-facing slopes in the Entre-Deux-Mers area near Faleyras, south-east of Bordeaux. The vines are planted on clay and limestone soils, with a subsoil made o..

Claude Vialade, the founder of Domaines Auriol has four vineyards in Corbières - Languedoc-Roussillon on the Mediterranean coastline. Pale salmon pink, the Reserve Saint Auriol Rosé was made from equal amounts of Grenâche-Gris and Syrah. Dry, fine tannins, a hint of complexity and good length - an ideal Summer wine.

Château Marzac is a small 30 acre winery located in Cezac in the Côtes de Blaye 30 kilometres north of Bordeaux. The vineyards are managed sustainably; pruning and leaf stripping is done by hand. A classic Bordeaux blend comprising Cabernet Sauvignon, with a touch of 5% Malbec and 5% Cabernet Franc.

Fresh and elegant, this wine has good fruit weight and aromas including apple and white peach, a lovely texture and a savoury edge. The acidity is nicely balanced, giving the wine good length on the finish, giving the wine a texture that is unusual at this fantastic price.